Salmon oil from Norwegian salmon, full of essential omega-3 fatty acids. Cold pressed, this processing technology takes place at low temperatures, thanks to which all the natural beneficial properties of salmon oil are preserved. You can use it in production of boilies, dips, method mixes, but also to make your boilie, pellets or particles more attractive. Its fishy scent really attracts carp.
Recommended dosage: 10-60 ml/kg. However, since it is a natural product, the dosage is not limited, and you can use it as you wish. Does not dissolve PVA.